LÈ FUSION is nothing if not decisive about its food. It says so in the name - fusion. Not like chefs who usually pussyfoot around the dining industry's equivalent of the "F" word. After all, that'...

DINING OUT

IF RAMEN bars were employees, Torasho would stand out as the ambitious over-achiever gunning for the fast track to senior management.

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CHRISTMAS is over but if you're still hankering for some revelry and good cheer, look no further than Social Place, whose very name dictates that you leave your inner Grinch at the door.

IF YOU'RE drawn to the grittiness of Speakeasies, back alleys and assorted interpretations of off-radar eating and drinking, then you'll feel right at home in Gemmill Lane.

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AN Instagram story led us to Roketto. One of those cellphone videos of evil dried shrimp sambal aka hae bee hiam, cloaked in chilli and oil, skating smoothly around a hot pan of pain. With a...

WE'RE back. It's been just a couple of months since we stepped into Imperial Treasure's newest reiteration in Great World City, but we've been lured back by its newly-installed restaurant-in-...

WHEN it comes to pizza, make ours Japanese. When you have a breed of chefs who consistently beat natural-born Italians (and other cuisines they put their mind to) at their own food game, it's...

DINING OUT

IF YOU'RE in the mood for a happy meal, McDonald's isn't your only choice. The newly re-opened Putien branch in ION Orchard practically bubbles over in unbridled good cheer and self-promotion -...

DINING OUT

BBR by Alain Ducasse. It could be XYZ, ABC or UMMGNOOF - it doesn't matter what letters they put in front, because people will only see two words: Alain Ducasse. He is THE MAN after all. So if you...

THERE ARE MANY things that make you return to a restaurant. Food is the number one reason, but great service and a pretty interior space also up the appeal.