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Making her mark

Akane Eno is one of the few female Japanese chefs to helm her own restaurant

Jaime Ee
Published Thu, Feb 20, 2020 · 09:50 PM
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SERENDIPITY IS A word that holds sway in the life of Japanese chef Akane Eno. It describes the path that led the Tokyo-born lady chef to Singapore four years ago and now, to opening her very own restaurant serving her personal style of kappo kaiseki cuisine.

Her barely two we…

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