JaimEEats
Food & Drink
Editor's Choice
A tasty welcome awaits you at 'Hatch' Hashida's new private dining space.
DINING OUT
Chef Sun Kim delves deeper into his roots in his latest menu at the Michelin-starred eatery.
DINING OUT
Tuga offers the culinary spoils of the Mediterranean under one roof.
Michelin-starred Nouri's sister outlet marries the arts and food in an innovative lifestyle environment.
DINING OUT
Nobu Nishi's debut restaurant delivers kappo style cooking with a spot of showmanship.
Chefs and cookbook authors reflect on Singapore's food heritage and the direction it's going.
Pang's Hakka Noodles and Laifabar are two chef-driven hawker outfits that take their noodles - and everything else - seriously.
DINING OUT
Sushi Kenji offers dependable sushi in an easy-going, no-frills ambience.
Its new delivery service is a boon for those who don't want the fuss of a fine dining experience.
Homegrown kimchi makers are sprouting up in Singapore to feed a growing appetite for this classic Korean condiment
DINING IN
New head chef David Thien steers the menu into safe, predictable territory.
A spate of new Japanese restaurants is brightening up the post-pandemic food scene
DINING IN
The White Rabbit offers a great value at-home dining experience, while Gully brings multinational street food into your own dining room.
GE 2020 SPECIAL
If you’re planning a night in for some exciting election TV watching, make sure you have an easy to eat menu on hand
