Editor's Choice

Social distancing. Home delivery. Fine dining chefs are hunkering down for a long fight against Covid-19. Will they win?

DINING OUT

Editor's Choice

Chef Ace Tan doesn't flaunt his fusion leanings, he just slips them in when you're not looking.

DINING OUT

Editor's Choice

Despite a couple of glitches, Oshino can still make its mark on the local sushi scene.

THE FOOD ISSUE

Editor's Choice

Bangkok’s chefs are at the top of their game as they rewrite the narrative on Thai food while staying true to their roots

Editor's Choice

Too many cooking ideas weaken the narrative at this new eatery in Robertson Quay.

DINING OUT

Editor's Choice

The stalwart Peranakan restaurant's new offshoot fails to rise above the ordinary.

Editor's Choice

Sommeliers, make way for more in-house specialists as fine dining restaurants raise their game

DINING OUT

Editor's Choice

Chef Akane Eno's sunny disposition and strong cooking skills come to the fore at her debut kappo restaurant.

Editor's Choice

How will the novel coronavirus change the way we eat?

Editor's Choice

Akane Eno is one of the few female Japanese chefs to helm her own restaurant

DINING OUT

Editor's Choice

This grown-up ramen bar serves up a polished menu.

Editor's Choice

Its weak Central Asian narrative stands in the way of its competent cooking.

Editor's Choice

Nouri’s Ivan Brehm works up an appetite for food, arts and culture in his new lifestyle space